Mugwort Leaf

What is Chinese Mugwort?

Chinese Mugwort refers to the leaf of Artemisia argyi, a species traditionally recorded in the Chinese pharmacopeia. The herb is widely grown across China and valued for its broad leaves, soft silvery hairs, and naturally aromatic oils. They are typically harvested before flowering, when their fragrance is most concentrated. In traditional use, the leaves are the primary part selected for external wellness rituals.

Chinese Mugwort vs. Western Mugwort

Not all mugworts are the same.
Chinese Mugwort (Artemisia argyi) is different from Western mugwort species commonly used in European herbal traditions, such as Artemisia absinthium.

Chinese Mugwort has broader leaves, a softer texture, and a milder, warmer aroma. It has long been favored for external practices involving heat and skin contact. Western mugwort, by contrast, has a sharper, more bitter scent and a different chemical profile, and is traditionally used in other contexts. These species are not interchangeable.

What is the benefit?

In traditional herbal practices, Chinese Mugwort is associated with warmth and aromatic comfort. It has long been used in foot soaks, steam rituals, and herbal sachets to create a warming, grounding experience. Through gentle heat and fragrance, it is appreciated for supporting a sense of circulation, easing damp heaviness, and promoting overall relaxation. It has also been used traditionally to freshen living spaces, deter insects, and support seasonal well-being. It has also been used traditionally to freshen living spaces, deter insects, and support seasonal well-being.

Herbal Heritage

For centuries, Chinese Mugwort has held a special place in seasonal rituals and daily life. During early summer festivals such as the Dragon Boat Festival, fresh mugwort leaves were traditionally hung at doorways as a symbol of protection and renewal. This practice reflects the herb’s long-standing association with warmth, purification, and resilience.

Today, Chinese Mugwort continues to be appreciated not only as a traditional herb, but also as a cultural symbol of gentle warmth and mindful care.